Docks Oyster Bar - Midtown East, Nyc Menu

bacon, potato, cream

housemade caesar dressing, croutons

blue cheese, red onion, bacon, tomato

haricot verts, 6 minute egg, roasted tomato, fingerling chips, olive, anchovy

horseradish crème fraîche, raspberries, baby watercress, pepitas

nori, sesame

spicy crab, avocado, spicy salmon, tempura flakes

maki rock shrimp, cucumber, sriracha kewpie

jumbo lump crab meat, avocado

avocado,tuna, jalapeño

blue crab Californiaa roll, 2 yellowfin tuna, 2 yellowtail, 2 organic salmon, 2 shrimp

3 yellowtail, 2 shrimp, 3 scallops, 3 organic salmon, 4 yellowfin tuna

avocado, eel sauce, wonton crisp

Maine Lobster, crabmeat, shrimp, Avocado, blue cheese, bacon

daily selection of east + west coast oysters

8 oysters, 3 littlenecks, 3 cherrystones, 4 jumbo shrimp, 1/2 lb cold poached lobster

18 oysters, 6 littlenecks, 6 cherrystones, 6 jumbo shrimp, 1 lb cold poached lobster, crab meat

Atlantic flounder, house-cut french fries

mariniere or provencal, house-cut french fries

parmesan herb steak fries

parmesan herb steak fries

lobster, remoulade, buttered bun

jumbo lump crab cake, brioche bun, rémoulade

smoked tomato aioli, pickled red onion relish, iceberg lettuce, sesame bun

all simply prepared items served with a sauté of broccoli rabe, portobello mushrooms, piquillo peppers, lemon herb beurre blanc

shrimp, crab, saffron, mascarpone

fresh shucked littleneck clams, house-made marinara or white wine sauce

lemon, tarragon, parmesan crema

available steamed, broiled, grilled, baked, chilled,or stuffed with crabmeat served with baked potato and coleslaw

caramelized shallots, pancetta

parmigiano reggiano

miso glaze, golden raisins

rosemary

parmesan, fine herb

butter, sour cream